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</o:shapelayout></xml><![endif]--></head><body lang=EN-US link=blue vlink=purple><div class=WordSection1><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>Dear Julien,<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>It certainly isn’t anything recent. In the Choson period people were bribed with dog meat. Have a look at my chapter in Katarzyna Cwiertka (ed.) Asian Food: the local and the global, where you will also find other references. And look out for work by Elmer Veldkamp who has done a PhD thesis at Tokyo University on attitudes toward animals in Korea and Japan. He has published some articles in Japanese, Korean and English. <o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>Good luck,<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>Boudewijn Walraven<o:p></o:p></span></p><p class=MsoNormal><o:p> </o:p></p><div><div style='border:none;border-top:solid #B5C4DF 1.0pt;padding:3.0pt 0cm 0cm 0cm'><p class=MsoNormal><b><span style='font-size:10.0pt;font-family:"Tahoma","sans-serif"'>From:</span></b><span style='font-size:10.0pt;font-family:"Tahoma","sans-serif"'> Koreanstudies [mailto:koreanstudies-bounces@koreaweb.ws] <b>On Behalf Of </b>Julien Dugnoille<br><b>Sent:</b> woensdag 15 mei 2013 17:18<br><b>To:</b> <koreanstudies@koreaweb.ws><br><b>Subject:</b> [KS] Beginning of dog-meat consumption<o:p></o:p></span></p></div></div><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal>Dear all, <o:p></o:p></p><div><p class=MsoNormal><o:p> </o:p></p></div><div><p class=MsoNormal>I am currently doing ethnographic research on the emergence of animal welfare in South Korea and am still unsure about the following question for which I have received contradictory answers: when did dog-meat consumption start in Korea?<o:p></o:p></p></div><div><p class=MsoNormal><o:p> </o:p></p></div><div><p class=MsoNormal>Should it be traced back to antiquity or to 20th century food shortages? I would deeply appreciate it if anyone knew of reliable sources I could consult regarding the matter.<o:p></o:p></p></div><div><p class=MsoNormal><o:p> </o:p></p></div><div><p class=MsoNormal>Many thanks in advance for any answer.<o:p></o:p></p></div><div><p class=MsoNormal><o:p> </o:p></p></div><div><p class=MsoNormal>Julien Dugnoille<o:p></o:p></p></div><div><p class=MsoNormal>D.Phil. Candidate <o:p></o:p></p></div><div><p class=MsoNormal>School of Anthropology and Museum Ethnography (SAME)<o:p></o:p></p></div><div><p class=MsoNormal>University of Oxford<o:p></o:p></p></div><div><div><div><div><div><div><div><div><p class=MsoNormal><span style='font-size:13.5pt;font-family:"Helvetica","sans-serif";color:black'><o:p> </o:p></span></p></div></div></div></div></div><p class=MsoNormal><span style='font-size:13.5pt;font-family:"Helvetica","sans-serif";color:black'><o:p> </o:p></span></p></div><p class=MsoNormal><span style='font-size:13.5pt;font-family:"Helvetica","sans-serif";color:black'><br><br></span><o:p></o:p></p></div><p class=MsoNormal><o:p> </o:p></p></div></div></body></html>